Tales of a cold-weather-and-food-refugee from Canada.....
05 January 2012
Gardening in January!
Today I cooked cabbage and brussels sprouts picked fresh out of a neighbour's garden (with her permission, of course ;-) I cannot explain the incredible taste of such fresh vegetables. Sweet. Lucious. Tender. Crisp. So yummy that they don't even need salt. Seriously. Just steam and eat. What a concept!
Yep, those are brussels sprouts....don't worry I didn't know what the plant looked like either!